Setouchi-style seafood cuisine Kanemo

Kanemo is one of the only few places in Kobe that serves freshly delivered seafood selected by a professional fish connoisseur along with local Japanese sake. Their specialty “A pile of seafood in the wooden trawl tub” is very outstanding because of its unique concept. As their staff members will carry a large tub filled with many kinds of seafood items to your table, you can choose your favorite and request a particular way to cook it. Experience the amazing taste of their authentic and exceptional seasonal ingredients.

4-10-9 Kano-cho, Chuo-ku, Kobe-shi
Telephone number
Opening hours
16:00 to 24:00 (last call for food 23:00 / last call for drinks 23:30)
*16:00 to 24:30 (last call for food 23:30 / last call for drinks 24:00) on September 26th, 30th, October 3rd and 8th
open daily
Average cost
5,000 yen
Credit card
accepted (VISA, MASTER, AMEX, UC)
Cover charge
500 yen

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